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Hi, What's new at VPM this week... Follow the links below to see some of the new items for the case this week in addition to your favorites:
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VPM Gift Basket Winner Announced Mr. David Dixon of Greenville was our lucky winner and it was his birthday as well!!! David’s basket was filled with wine, savory snacks, chocolates and other VPM goodies. Congratulations David! The VPM Holiday Giveaway will be drawn on December 18th – just in time to enjoy an overstuffed holiday basket filled to the brim with savory and sweet goodies.
Little Daniel Anthony North is the newest addition to our VPM Family. Tony’s grandson arrived for his first visit to our Market accompanied by his parents, Cherinne and Adrian from Leeds, UK last week. Download our Healthy Cuisine Catering Menu PDF here Flavorfully yours, |
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WEEKLY ENTRÉES + SPECIALS Note: Menu items may vary and rotate throughout the week Sweet n’ Smokey Rub Pork Tenderloin with Carrot & Scallion Chimichurri Sauce Mushroom Ravioli with Sundried Tomato Concasse Asian Chicken with Thai Linguine VPM Turkey Lasagna (begins Tuesday) Oven-baked Salmon Cakes with Lemon Caper Mayo Mini Turkey Loaves with Sweet Tangy Glaze VPM Weekly Veggie Frittata Smoked Applewood Bacon & Fresh Tomato Frittata SOUPS FROM THE VILLAGE Southwest Chicken & Rice Potato Leek
MARKET BREWS Fresh Orangeade Herbal Tea with Apple Fresh Lemonade
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VPM SALADS & SIDES Fresh Tomato, Artichoke & Shitake Mushrooms Market Roasted Fresh Vegetables Pasta Pesto Pea Salad Herb Roasted Red Potatoes Fresh Broccoli with Golden Raisins, Ham, Almonds Orzo with Roasted Veggies & Feta VPM Shrimp Salad Curry Cashew Chicken Salad Market Chicken Salad with Apple, Celery and Almonds Season's Fresh Fruit Salad The Village Green Salads Summer Spinach Salad with sliced Strawberries, Pecans, Fresh Oranges, Bleu Cheese and Balsamic Vinaigrette Turkey Mango Salad with Fresh Greens, Cucumber, Grape Tomatoes, Turkey, Havarti, Apple, Mango Vinaigrette Caesar Salad with Parmesan, Slivered Red Onion and Herb Croutons with Traditional Caesar Dressing Traditional Spinach Salad with Mushrooms, Eggs, Applewood Bacon, Dijon Dressing Greek Salad of Cucumbers, Tomatoes, Shredded Carrots, Red Onions, Kalamata Olives, Feta Cheese, Balsamic Vinaigrette Cobb Salad with Iceberg, Applewood Bacon, Turkey or Chicken, Egg Wedges, Red Onion, Shredded Carrots, Herb Croutons, Bleu Cheese Crumbles and Ranch Dressing |
BAKERY Almond Cake with Buttercream Frosting Carrot Cake Cookies Rosemary Shortbread Coconut Macaroons Apple Cream Cheese Bars Tangy Lemon Yogurt Cake Banana Bread Loaf VPM Fudge Nugget Brownies VPM Oatmeal Pecan Chocolate Cookies
SIDES, DIPS & SAUCES Hummus Spread Sundried Tomato Dip Jalapeno Pimento Cheese Spread Caramelized Onion Dip Fresh Guacamole Sundried Tomato Dip Herbed Goat Cheese Spread Tex Mex Ranchero Dip
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| Copyright 2009 © Village Point Market 620 Red Banks Road, Greenville, North Carolina 27858 Tel: 252-321-FOOD (3663) |
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