VILLAGE POINT MARKET, GREENVILLE

Healthy, Fresh Fine Gourmet Food

Prepared On-Site Daily
Dine In or Take Home

››› What's new on the market menu this week?

Weekly Specials

Weekly Specials

Weekly  SpecialsNew items in the food case

 

What's new this week

 

Here are some new items for the case this week in addition to your favorites. We promise it'll be healthy, delicious, exciting and always freshly made at the market.

 

Phone ahead and we will have your meal packed to take home or travel.

 

 

 

Entrées and Specials | Soup Schedule | Bakery Counter
Sides and Salads | Market Brews
Spreads, Dips, Sauces and Specials
Sandwich Specials

 

Entrées and Specials

March 8 - 13, 2010

Note: Menu items may vary and rotate throughout the week

Pork Tenderloin with Apple & Cranberry Chutney

Grilled Teriyaki Chicken with Pineapple, Scallions

Pesto & Parmesan Tortellini

Stuffed Portabella Mushrooms

Oven-baked Crab or Salmon Cakes, Lemon Caper Mayo

Mini Turkey Loaves with Sweet Tangy Glaze

VPM Weekly Veggie Frittata

Smoked Applewood Bacon & Fresh Tomato Frittata

Homemade Soup Schedule

March 8 - 13, 2010

Chicken, Leek & Celery

Spinach, White Bean & Tortellini (Vegetarian)

Bakery Counter

March 8 - 13, 2010

VPM Homemade Granola

Marble Cake with Fudge Frosting

Orange Poppy Seed Cookies

Apple Cream Cheese Bars

Strawberry Daiquiri Cupcakes

White Chocolate Cranberry Cookies

Lime Coconut Shortbread

Tangy Lemon Yogurt Cake

Banana Bread Loaf

VPM Fudge Nugget Brownies

VPM Oatmeal Pecan Chocolate Cookies

Sides and Salads

March 8 - 13, 2010

Cumin Spiced Garbanzo Beans

Curry Cous Cous

Market Roasted Fresh Vegetables

Fresh Broccoli with Golden Raisins, Ham, Almonds

Orzo with Roasted Veggies & Feta

VPM Shrimp Salad

Curry Cashew Chicken Salad

Market Chicken Salad with Apple, Celery and Almonds

Season's Fresh Fruit Salad

The Village Green Salads

Turkey Mango Salad with Fresh Greens, Cucumber, Grape Tomatoes, Turkey, Havarti, Apple, Mango Vinaigrette

Caesar Salad with Parmesan, Slivered Red Onion and Herb Croutons with Traditional Caesar Dressing

Traditional Spinach Salad with Mushrooms, Eggs, Applewood Bacon, Dijon Dressing

Greek Salad of Cucumbers, Tomatoes, Shredded Carrots, Red Onions, Kalamata Olives, Feta Cheese, Balsamic Vinaigrette

Cobb Salad with Iceberg, Applewood Bacon, Turkey or Chicken, Egg Wedges, Red Onion, Shredded Carrots, Herb Croutons, Bleu Cheese Crumbles and Ranch Dressing

Market Brews

March 8 - 13, 2010

Herbal Apple Tea

Fresh Lemonade

Spreads, Dips, Sauces and Specials

March 8 - 13, 2010

Green Onion & Herb (new!)

Artichoke & Fresh Herb Dip

Roasted Red Pepper Hummus Spread (new!)

Hummus Spread

Sundried Tomato Dip

Jalapeno Pimento Cheese Spread

Caramelized Onion Dip

Fresh Guacamole

Tex Mex Ranchero Dip

Mediterranean Dip (Spicy!)

Sandwich Specials

March 8 - 13, 2010

BBQ Chicken Panini with White Cheddar

Albacore Tuna & Fresh Veggie Stacker

LPM Coffee Table menuCoffee Table

We use the best coffee, espresso and syrups. See our full beverage menu.
›››  More details...

Lunch CateringLunch Catering

Take your next meeting from the ordinary to extraordinary!
›››  More details...

VPM NewsVPM News

Keep up-to-date with all that's happening at the Market.
››› More details...

Soup ScheduleSoup Schedule

Taste the difference in our healthier soups.
››› More details...